We believe great landscapes shouldn’t come at the expense of nature—they should work in harmony with it.
From the way we manage our golf course to how we run our wider business, sustainability is at the heart of every decision we make.
We’re proud to be creating a space that supports wildlife, reduces environmental impact, and connects people more closely to the natural world around them.
Working with nature, not against it
Our course is managed with a light touch, allowing nature to thrive alongside play.
Zero fungicide use for 2 years – We maintain our golf course entirely fungicide-free, promoting healthier soil and safer habitats for wildlife and pollinators.
Minimal Herbicide Use: – Minimal herbicide use on fairways and handpicked weeds on our greens.
Wild zone management – roughs and out-of-play areas are left to grow and develop into rich habitats
Native planting – we prioritise species that naturally belong in the landscape
Seasonal management – working with natural cycles rather than forcing uniformity year-round
This approach not only supports biodiversity, but also creates a more visually dynamic and enjoyable environment for visitors.
A Landscape rich in wildlife
The course has become a haven for a wide variety of species. You may encounter:
Songbirds such as robins and blackbirds
Water-loving species including kingfishers and herons
Birds of prey like buzzards and red kites
Mammals such as muntjac deer
Smaller wildlife, from insects to stoats
And, if you’re lucky, even an otter.
Our aim is simple: to create a place where wildlife doesn’t just pass through—but belongs.
Low-Impact course management
We actively reduce our environmental footprint through the way we maintain and operate the course:
Electric machinery replacing traditional fuel-powered equipment
Reduced inputs and minimal intervention greenkeeping
Careful water use and natural drainage awareness
Ongoing improvements to efficiency and impact reduction
These choices help us lower emissions, reduce noise, and protect the surrounding ecosystems.
Our golf course is carefully nurtured by organic products
Energy & resource use
We’re continually investing in more sustainable infrastructure across the site:
Biomass Boiler: Our whole complex is heated with renewable energy.
Thoughtful resource management across our buildings and operations
Ongoing efforts to reduce waste and improve efficiency
We see sustainability as a journey—one we’re actively progressing every year.
Community & connection
Sustainability isn’t just about the environment—it’s about people too.
Encouraging visitors to engage with nature across the course
Creating spaces where people can slow down and enjoy the surroundings
Hosting events that celebrate local produce, makers, and community
Bird & Bat Evening: We host engaging events for staff, including bird box painting and bat watching, to foster a deeper connection with local wildlife.
Quarterly Wildlife Watch: Visitors are invited to join seasonal wildlife watches, encouraging education and appreciation of our natural surroundings.
Sharing knowledge about biodiversity and land stewardship
From our café to seasonal events, we aim to create experiences that feel grounded, local, and connected.
Reusing, repurposing & rethinking
Where possible, we prioritise:
Creative Upcycling: From turning old pallets into personalised member tags to renovating furniture and recycling roof slates into coasters, we prioritise reuse over replacement.
Repurposing resources rather than replacing them
Homegrown Products: We produce our own apple juice from trees on the course and sell honey from our resident bees in the café.
Local Support: We source from local suppliers wherever possible and gift wildflower seeds and pollinator-friendly bulbs to participants in our open competitions.
Making thoughtful, long-term choices over short-term fixes
Small decisions add up—and every element contributes to the bigger picture.
Always Evolving
Sustainability isn’t a finished project—it’s an ongoing commitment.
We’re constantly reviewing our practices, exploring new ideas, and looking for ways to do better—for the land, the wildlife, and the people who spend time here.
